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Herb
Information |
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Pueraria
lobata |
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Name |
Kudzu |
Biological
Name |
Pueraria lobata
Leguminosae
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Other Names |
Kudzu, Ge-gen, kuzu, pueraria |
Parts Used |
Roots |
Active Compounds |
Kudzu root is high in isoflavones, such
as daidzein, as well as isoflavone glycosides, such as daidzin and
puerarin. Depending on its growing conditions, the total isoflavone
content varies from 1.77-12.0%, with puerarin in the highest concentration,
followed by daidzin and daidzein. |
History |
Kudzu root has been known for centuries
in traditional Chinese medicine as ge-gen. The first written mention
of the plant as a medicine is in the ancient herbal text of Shen Nong
(circa A.D.100). In traditional Chinese medicine, kudzu root is used
in prescriptions for the treatment of wei, or superficial,
syndrome (a disease that manifests just under the surfacemild,
but with fever), thirst, headache, and stiff neck with pain due to
high blood pressure. It is also recommended for allergies, migraine
headaches, inadequate measles eruptions in children, and diarrhea
It is also used in modern Chinese medicine as a treatment for angina
pectoris. |
Remedies
For |
Diaphoretic, antispasmodic, muscle relaxant, antipyretic
Useful for:
alcohol withdrawal support
angina
high blood pressure
Clears wind heat; relieves muscular tension and spasms, especially
of the neck and shoulders; vents eruptive skin diseases, such as
measles. It is used for fevers caused by heat in colds and influenza
and for stiff neck and shoulders. It has some demulcent properties,
making it useful for thirst and dryness. It can also be used for
many other diverse conditions, ranging from hypertension, dysentery,
and colitis to sudden nerve deafness. The flowers have been shown
to be effective in lessening the desire for alcohol and thus are
used in the treatment of alcoholism.
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Description |
Kudzu is a coarse, high-climbing, twining,
trailing, perennial vine. The huge root, which can grow to the size
of a human body, is the source of medicinal preparations used in traditional
Chinese medicine and modern herbal products. Kudzu grows in most shaded
areas in mountains, fields, along roadsides, thickets, and thin forests,
throughout most of China. The root of another Asian species of kudzu,
Pueraria thomsonii, is also used for herbal products. |
Dosage |
9-15 grams per day of kudzu root.
In China, tablets of the standardized root (10 mg of weight per
tablet equivalent to 1.5 grams of the crude root) are used for angina
pectoris. This would equate to 30-120 mg two to three times per
day. Kudzu tincture can be used in the amount of 1-2 ml taken three
to five times per day.
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Safety |
Pueraria should not be used by those with cold in the stomach and
excessive sweating. At the dosages recommended above, there have
been no reports of kudzu toxicity in humans.
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Medicinal
Plants
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List of Medicinal
Plants A - L |
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