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Herb
Information |
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Vaccinium
myrtillus |
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Name |
Bilberry |
Biological
Name |
Vaccinium myrtillus
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Other Names |
Black whortleberry, blueberry, burren
myrle, dyeberry, huckleberry, hurleberry, whinberry, whortleberry,
wineberry, Bilberry |
Parts Used |
Fruit |
Active Compounds |
Anthocyanosides, the bioflavonoid complex
in bilberries, are potent antioxidants. They support normal formation
of connective tissue and strengthen capillaries in the body. Anthocyanosides
may also improve capillary and venous blood flow. |
History |
The dried berries and leaves of bilberry
have been recommended for a wide variety of conditions, including
scurvy, urinary tract infections, and kidney stones. Perhaps the most
sound historical application is the use of the dried berries for the
treatment of diarrhea. Modern research of bilberry was partly based
on its use by British World War II pilots, who noticed that their
night vision improved when they ate bilberry jam prior to night bombing
raids.
Traditionally, both the leaves and berries of this shrub has been
used as an astringent. A decoction of the berries was employed for
fevers. The juice of the berries was used as a gargle and mouthwash
for catarrh.
Extracts of bilberry have antiviral in cell culture for herpes
simplex virus II, influenza, and vaccinia viruses. Kills or inhibits
the growth of funguses, yeasts, and bacteria. It also kills protozoans
such as Trichomonas vaginalis. Bilberry is an anti-inflammatory
herb. Anthocyanins in the herb act to prevent capillary fragility
and inhibit platelet aggregation. Also has potential for the prevention
of thrombosis and may reverse attacks of angina from results of
animal studies. Was found to prevent atherosclerosis in cholesterol
loaded animals.
Further, bilberry is an antihistamine; it improves vision and has
potential for the treatment of pigmentary retinitis.
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Remedies
For |
Bilberry may help in the treatment of:
Atherosclerosis
Bruising
Cataracts
Circulation
Diabetes
Macular degeneration
Night blindness
Retinopathy
Varicose veins
Recent research showed that Bilberry extract has promising anti-ulcer
activity, both preventive and curative. It also has shown anti-cancer
properties in animal experiments.
When administered to diabetes patients, Bilberry normalized capillary
collagen thickness and blood sugar levels in humans and animals.
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Description |
A close relative of American blueberry,
bilberry grows in northern Europe, Canada, and the United States.
The ripe berries are used. The leaves may also contain beneficial
compounds.
A shrubby perennial plant that grows in the sandy areas of the
northern US and in the woods and forest meadows of Europe. The angular,
green, branched stem grows from a creeping rootstock to a height
of 1 to 1.5 feet. The leaves are alternate, obovate to ovate, weakly
serrate, dark green and shiny on top and 0.5 to 1 inch long. The
reddish pink or red and white, solitary, auxiliary flowers have
a pitcher shaped corolla and appear in May and June. The fruit is
usually blue-black; it may be red in some cases. The berry is 5-seeded.
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Dosage |
People often take 240-480 mg per day of bilberry herbal extract
in capsules or tablets standardized to provide 25 % anthocyanosides.
Berries: 1 teaspoon dried berries with 1 cup of water, 1 cup per
day
Tincture: Take 15 to 40 drops in water, 3 or more times a day as
needed.
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Safety |
In recommended amounts, there are no known side effects with bilberry
extract.
Bilberry does not interact with commonly prescribed drugs, and
there are no known contraindications to its use during pregnancy
or lactation.
Leaves can produce symptoms of poisoning if used over long periods.
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Medicinal
Plants
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List of Medicinal
Plants A - L |
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